This recipe for Rollo/Pretzel Turtles, by Susie Dixon, is from Susie and Beth's Favorites,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
Line cookie sheet with foil. Spread pretzels on cookie sheet. Top each pretzel with Rollo. Bake at 250º until the rollo is ready to melt. (Watch carefully, takes 5-7 minutes.) Take out of oven and top with a pecan half. Cool
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