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"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Tortellini Soup Recipe

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This recipe for Tortellini Soup is from The Trail Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Vegetable oil
1 large onion chopped
2 carrots diced
2 cans red kidney beans rinsed
2 cans garbanzo beans rinsed
3 small red potatoes cubed
1 tbsp. garlic
1 - 2 32 oz cans chicken broth
1 20 oz package of triple cheese tortellini
1-2 tbsp. Tony Chacher's cajun season
2-3 drops Tobasco Sauce
Directions:
Directions:
Saute garlic, onions, carrots and potatoes till light brown in oil. Add chicken broth, beans and seasoning and bring to boil. Turn down heat and simmer for 25 minutes. Add tortellini and tobasco and simmer for 10 minutes.
Number Of Servings:
Number Of Servings:
4-8
Preparation Time:
Preparation Time:
Prep: 10 min, Cook: 35 min
Personal Notes:
Personal Notes:
From Kerry's Twin Sister, Mary Byun

 

 

 

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