"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Potato Chip Cookie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Potato Chip Cookie, by , is from Susie and Beth's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Granny Grace Contreras
Added: Saturday, June 2, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/2 lb. unsalted butter
1/2 lb. salted butter
1 c. sugar
2 tsp. vanilla
3 1/2 c. flour
1 c. crushed potato chips

Directions:
Directions:
Preheat oven 350. Cream butter and sugar. add vanilla and flour; mix well. Dough will be very thick, add crushed potato chips. Drop on ungreased cookie sheet. Bake 9-10 minutes. When cool sprinkle with powdered sugar.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

186W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!