"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Can't Fail Caramels Recipe

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This recipe for Can't Fail Caramels, by , is from The VanStechelman Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lorna VanStechelman
Added: Thursday, May 31, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 c sugar
1 c brown sugar
1 c light corn syrup
2 c evaporated milk
1 c butter
4 T vanilla

Directions:
Directions:
Combine ingredients & cook slowly stirring constantly. Drop in cold water till forms firm ball, remove from heat and add 4 tsp vanilla. Put in pan & when firm cut in squares.

 

 

 

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