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Squash Casserole Recipe

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This recipe for Squash Casserole, by , is from Susie and Beth's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Susie Dixon
Added: Tuesday, May 29, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 lbs. Summer squash
1 medium onion chopped
1 c. cheese grated
c. milk
1 T. sugar
crushed crackers salt
2 T. butter
and pepper

Directions:
Directions:
Prepare oven 350. Grease 1-1 qt. Casserole dish. Cook squash and onion in small amount boiling water. Drain well and combine with remain ingredient, except Cup of Cheese and crackers. Place in dish and sprinkle with cheese and crackers. Bake 25 minutes.

 

 

 

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