"Those who forget the pasta are condemned to reheat it."--Unknown

Yesterday's Farm Oatmeal Crisp Cookies Recipe

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This recipe for Yesterday's Farm Oatmeal Crisp Cookies, by , is from Homegrown Recipes From the Heart, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Thea Dombrowski-Fry
Added: Sunday, May 27, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 cups of butter
2 cups of brown sugar
2 cups of sugar
2 tsp of vanilla
4 eggs
3 cups of sifted flour
2 tsp of salt
2 tsp of baking soda
6 cups of quick cooking rolled oats
1 1/2 of raisins

Directions:
Directions:
Mix all of the ingredients together one by onewith a mixer or you may mix by hand. Pre heat oven to 350. Place the cookies on a cookie sheet 10-12 minutes in the oven. Makes three to four dozen cookies.

Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
This is a very old recipe. Everyone seems to love it year round.

 

 

 

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