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Hot Cheese Squares Recipe

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This recipe for Hot Cheese Squares, by , is from Cooking With The POLK Girls, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marlene "Gail" Polk-Pearson
Added: Sunday, May 27, 2007

Category:
Category:

Ingredients:  
Ingredients:  
12 oz. Monterey Jack Cheese, shredded
6 oz. Cheddar Cheese, shredded
4 oz. chopped Green Chilies, drained
2 Tbsp. Flour
2 Eggs
2 Tbsp. Sour Cream

Directions:
Directions:
Mix cheese with chilies, toss in flour. Place mixture in a greased 8-inch square baking dish.
In a small bowl, beat together eggs and sour cream, pour over cheese mixture.
Bake at 375 for 50 minutes. Cut into 1-inch squares, serve immediately.

 

 

 

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