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Teriyaki Beef Recipe

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This recipe for Teriyaki Beef is from Susie and Beth's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3/4 lb. sirloin tip steak, cut into thin
1/2 C. Teriyaki sauce
strips
1/4 C. water
1 T. cornstarch
1 tsp. sugar
Water Chestnuts
1 bag (16 oz.) frozen Broccoli & Carrots

Directions:
Directions:
Spray a large skilled with nonstick cooking spray; cook beef strips over
medium-high heat 7 to 8 minutes, stirring occasionally. Combine teriyaki
sauce mixture and vegetables to beef. Bring to boil; quickly reduce heat
to medium. Cook 7 to 10 minutes or until broccoli is heated through,
stirring occasionally. Serve on a bed of rice.

 

 

 

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