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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Thea's Meatloaf Recipe

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This recipe for Thea's Meatloaf is from Homegrown Recipes From the Heart, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/2 lb ham, beef, and pork
1 egg beaten
1 tsp of salt
3/4 cup of milk
1/2 cup of crackers
1/2 cup of tomato soup

Glaze:
1/4 cup vinegar
1/4 cup water
3/4 cup brown sugar
Boil glaze ingredients for 8 minutes

Directions:
Directions:
Beat egg. Add salt, milk and crumbled crackers and mix ingredients together. Add soup and meat mixture, mix at medium speed for two minutes. Bake in loaf pan 1 1/2 hours basting top with glaze at beginning and end every fifteen minutes.

Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
This recipe can be done in the crock pot on high for four hours and on low for eight hours. Easy as pie.

 

 

 

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