"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

BBQ Chicken and Corn Bread Stuffing Recipe

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This recipe for BBQ Chicken and Corn Bread Stuffing, by , is from Theresa's Treasury of Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Tuesday, May 22, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 1/4 cups water
2 tablespoons butter, melted
1/2 teaspoon paprika
2 green onions, sliced
3 cups corn bread stuffing
4 skinless, boneless chicken breasts
1/4 cup BBQ sauce

Directions:
Directions:
Mix water, butter, paprika, and onions. Add stuffing; Mix lightly. Spoon into 2 quart baking dish.

Arrange chicken over stuffing. Spoon BBQ sauce over chicken.

Bake at 400 for 35 minutes or until chicken is no longer pink.

Serve with additional BBQ sauce.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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