"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Hot Wings Recipe

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This recipe for Hot Wings, by , is from Brown's Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Diane Brown-Mathews
Added: Tuesday, May 22, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 1/2 lbs. of wing drummies
1/2 cup of hot sauce
1/3 cup of melted butter or margarine

Directions:
Directions:
Bake wings for 1 hour at 425. Mix hot sauce and butter or margarine and dip wings in sauce. Serve on a nice plater with ranch and blue cheese dressing with celery sticks along side.

Number Of Servings:
Number Of Servings:
10 (6 per person)
Preparation Time:
Preparation Time:
1 hour

 

 

 

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