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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Monkey Bread (Pull a Parts) Recipe

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This recipe for Monkey Bread (Pull a Parts) is from Kick Ass Cookin' with the Dero's!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 tubes buttermilk biscuits
1/4 c. sugar
1 tsp. cinnamon

Bring to a boil in a pan:
1/2 c. white sugar
1/2 c. brown sugar
1/2 c. butter
1/2 c. vanilla ice cream
Directions:
Directions:
Cut each biscuit in 4 parts with scissors and dip in the sugar and cinnamon mixture. Place in a greased Bundt or angel food pan (2 bread pans or a 9x13 inch pan may also be used).

MIx together sugars, butter and ice cream. Bring to boil and pour over biscuits in pan. Bake 30 to 40 minutes at 350º.
Personal Notes:
Personal Notes:
Yummy!!!

 

 

 

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