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Scottish Shortbread II Recipe

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This recipe for Scottish Shortbread II, by , is from The HealthWorks Rehab and Fitness Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shawna Dulin
Added: Wednesday, May 16, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 c all purpose flour
1/3 c white sugar
3/4 c butter

Directions:
Directions:
1. Preheat oven to 350 degrees
2. Blend all ingredients well . Dough will be stiff.
3. Pressing into a 9x9 inch buttered dish. Prick top with a fork.
4. Bake until golden brown on the edges. Cool and cut into squares.

Number Of Servings:
Number Of Servings:
2 dozen

 

 

 

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