Click for Cookbook LOGIN
"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Soft Rolls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Soft Rolls is from Pittsfield High Culinary Arts, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups warm water
2 oz yeast
2.5 # flour
1 oz salt
4 oz sugar
8 oz margarine
2 oz dry milk
Directions:
Directions:
Water must be warm but not hot about 100 degs.
mix water and yeast and let sit about 10 min.
place all ingredients in mixer and mix 12min.
Number Of Servings:
Number Of Servings:
36 rolls
Preparation Time:
Preparation Time:
15 min
Personal Notes:
Personal Notes:
you can add just about anything to this dough.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

547W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!