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Dessert Pizza- Banana Split Brownie Pizza Recipe

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This recipe for Dessert Pizza- Banana Split Brownie Pizza, by , is from Bodell Bistro From the Ol' Green Pot, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Charise Johnson
Added: Thursday, May 10, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg (21.5 oz) brownie mix (plus ingredients to make brownies
1 pkg (8 oz) cream cheese, softened
1 can (8 oz) crushed pineapple, drained
2 Tbls sugar
2 bananas, sliced
1 cup strawberries, sliced
cup nuts, chopped
cup chocolate ice cram topping

Directions:
Directions:
Preheat oven to 375F. Prepare brownie mix according to package directions in Classic Batter Bowl. Cut a circle of Parchment Paper to fit Large Round Stone. Pour brownie mixture onto parchment paper; spread into 14-inch circle. (Do not bake without parchment paper or batter will run off Baking Stone while baking. Do NOT use wax paper.) Bake 15-18 minutes or until brownie is set. Do not over bake. Cool completely. Mix cram cheese, pineapple and sugar until blended\. Spread cream cheese mixture over brownie. Slice bananas and strawberries using Egg Slicer Plus. Chop nuts using Food Chopper. Arrange fruit over cream cheese mixture; sprinkle with nuts. Drizzle chocolate topping over pizza using V-shaped Cutter. Refrigerate. Cut into 16 wedges with Pizza Cutter.

Number Of Servings:
Number Of Servings:
Yield: 16 servings

 

 

 

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