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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Garlic Poppy Seed Spirals Recipe

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This recipe for Garlic Poppy Seed Spirals is from Kick Ass Cookin' with the Dero's!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 tbsp. butter, melted
1 tsp. garlic powder
1 tsp.dried minced onion
1/2 tsp. poppy seeds
1 tube (8oz.) refrigerated crescent rolls
Directions:
Directions:
In a small bowl, combine the butter, garlic powder, onion and poppy seeds; set aside. Remove crescent dough from tube; do not unroll. Cut dough into 10 slices; dip one side in butter mixture. Place buttered side up in an ungreased 9 inch round baking pan. Brush with remaining butter mixture. Bake @ 350º for 14 - 16 minutes or until golden brown. Serve warm.
Number Of Servings:
Number Of Servings:
10
Personal Notes:
Personal Notes:
"Good and easy, too!" notes Patsy.

 

 

 

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