Click for Cookbook LOGIN
"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Summer Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Summer Salad is from Mia Cucina, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 stalks celery, cut into 2" pieces
1 English cucumber, sliced
2 large tomatoes, quartered
1 white onion, sliced thin
1 large fennel bulb, sliced thin, stems removed
1/2 yellow bell pepper, sliced thin
2 tsp. fresh dill
evoo
fresh lemon juice
salt
pepper
Directions:
Directions:
In a large platter, place all the ingredients except the last 4. Season with salt and pepper. Pour about 1/3 cup fresh lemon juice over the top and then about 1/2 cup evoo. Combine and serve with grilled pieces of garlic toast
Number Of Servings:
Number Of Servings:
4 - 6
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
The combination of flavors in this simple salad will knock your socks off. Experiment with any dressing you'd like to try----it's all good! For another layer of flavor, shred some Locatelli cheese on top.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

199W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!