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Magic Marshmellow Crescent Puffs Recipe

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This recipe for Magic Marshmellow Crescent Puffs, by , is from Mom's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
mom
Added: Tuesday, May 8, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/4 c. sugar
1 tsp. cinnamon
2 8 oz. pillsbury quick crescent dinner rolls
16 large marshmellows
1/4 c. butter melted
1/4 c. chopped nuts

1/2 c. powdered sugar
2 or 3 tsp. milk
1/2 vanilla

Directions:
Directions:
Heat oven to 375. Combine sugar and cinnamon. Dip marshmellow in melted butter and roll in sugar mixture. Place on shortest side of triangle. Cover and seal. Dip in butter and place buttered side down in muffin pan. Place pan on foil in oven. Bake 10 to 15 minutes. Immediately remove from pan.

Drizzle glaze and sprinkle nuts.

Number Of Servings:
Number Of Servings:
16
Personal Notes:
Personal Notes:
do you remember these? I used to make these for you when all four of you were home before kindergarden!

 

 

 

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