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Pull- Apart Bacon Bread Recipe

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This recipe for Pull- Apart Bacon Bread is from New Hope Fellowship Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 bacon strips, crumbled
1 loaf (1 lb.) frozen bread dough, thawed
2 Tbsp. olive oil (or vegetable oil)
1 c. ( 4 oz.) shredded mozzarella cheese
1 envelope ( 1 oz. ) ranch salad dressing mix
Directions:
Directions:
In a skillet, partially cook bacon over medium heat( approximately 5 minutes) . Drain on paper towels, crumble, and set aside. Roll out dough to 1/2 " thickness; brush with 1 Tbsp. oil. Cut into 1" pieces. Place dough in large bowl. Add the bacon, cheese, dressing mix, and remaining oil. Toss to coat. Arrange pieces in a 9"x 5" oval dish layering as needed. Cover and let rise in a warm place for 30 minutes ( or until doubled)..Bake uncovered at 350º for 15 minutes. Cover with foil; bake another 5-10 minutes or until golden brown.
Number Of Servings:
Number Of Servings:
1 loaf
Preparation Time:
Preparation Time:
to prepare , let rise, and bake: 1-1/2 hrs

 

 

 

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