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Holiday Appetizer Pie Recipe

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This recipe for Holiday Appetizer Pie, by , is from The Haire Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Betty Z. Haire
Added: Monday, May 7, 2007

Category:
Category:

Ingredients:  
Ingredients:  
8 oz pkg cream cheese, softened
2 Tbsp milk
2 1/2 oz jar sliced dried beef, finely snipped (about 3/4 cup)
2 Tbsp finely chopped green pepper
2 Tbsp instant minced onion
1/8 tsp pepper
1/2 cup dairy sour cream
1/4 cup coarsely chopped California walnuts

Directions:
Directions:
Blend cream cheese and milk. Stir in dried beef, green pepper, onion, and pepper; mix well. Stir in sour cream. Spoon into 8-inch pie plate or small shallow baking dish. Sprinkle walnuts over top. Bake in moderate oven (350) for 15 minutes. Serve hot with assorted crackers.

Personal Notes:
Personal Notes:
It's the best!

 

 

 

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