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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Lumpia Recipe

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This recipe for Lumpia is from Mrs. Brown's & Ms. DeMichei's 6th Grade Class, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Eggs
3 lbs Ground pork
1 Onion
4 Garlic cloves
4 Large carrots
3 Potatoes (peeled)
2 Packages spring roll shells
2 tsp. salt
Directions:
Directions:
Chop onions, garlic, carrots, and potatoes in food processor until small pieces. Mix in the pork with your hands. Add salt and egg yolks. Continue mixing. Roll small amount in each spring roll shell and fry in hot oil for 7-8 minutes. They should be golden brown. Serve with sweet chili sauce or sweet and sour sauce.
Number Of Servings:
Number Of Servings:
60

 

 

 

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