Click for Cookbook LOGIN
"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Sicilian Rice Balls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sicilian Rice Balls is from The Perretti Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup cooked rice
3 oz. of Parmesan cheese
2 eggs
salt and pepper to taste
fine bread crumbs
cubed mozzarella
Directions:
Directions:
Cook rice. Add cheese, eggs, salt & pepper and little bit of bread crumbs to hold. Form in hands like a meatball. Fill in center by pushing thumb in to make hole and putting mozzarella cube in. Close hole. Roll in bread crumbs. Fry in deep fat until golden brown.
Personal Notes:
Personal Notes:
Center can be filled with ham, cheese, pepperoni, whatever you want.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

652W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!