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CHILI Recipe

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This recipe for CHILI, by , is from The Bohannon Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marsha Bohannon
Added: Friday, May 4, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 lb. lean ground beef
1 pkg. McCormick Original Chili Seasoning
14 1/2 oz. can diced tomatoes
1 tomato can filled with water
15 1/2 oz. can chilli hot beans
15 1/2 oz. can pinto or red beans
15 1/2 oz. can kidney beans
15 1/2 oz. black beans

Directions:
Directions:
Brown ground beef and drain excess grease. Add remaining ingredients. Cook covered for 30 minutes to two hours.

 

 

 

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