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Lasagne Recipe

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This recipe for Lasagne is from My Mother's Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. ground beef
1 onion, chopped
1 clove garlic, chopped
salt and pepper to taste
1/2 tsp. basil
1 T parsley
3 T grated parmesan cheese
1 large can Italian Style stewed tomatoes
1 large can Italian Style tomato sauce
1 pkg cooked Lasagne
1 large carton cottage cheese
1 pkg grated mozzarella cheese
1/2 c. grated parmesan
Directions:
Directions:
Brown ground beef, onion, garlic, salt and pepper. Add basil, parsley, 3 T parmesan cheese, tomatoes, and tomato sauce. Simmer for 1-2 hours. Mix cheeses together. Layer lasagne, sauce, and cheese, lasagne, sauce, and cheese. Bake at 350º, 30 minutes to 1 hour until bubbly.
Number Of Servings:
Number Of Servings:
6-8
Personal Notes:
Personal Notes:
This recipe was given to my mother by her dearest friend from Midland, Texas. It has always been a family favorite and is a great dish to make for friends or family after a baby, hospital stay or just because!

 

 

 

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