"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Southern Lassies Recipe

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This recipe for Southern Lassies, by , is from The Sadler Family Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jane Lester
Added: Friday, May 4, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1cup flour,

1 stick of margarine ( softened), 1 small philadelphia cream cheese,
Pecan pieces,
Filling: 1 egg,
1 cup brown sugar,
1 tsp vanilla.

Directions:
Directions:
Mix flour , softened margarine,
and cream cheese. Line small muffin tins.
Mix egg, brown sugar and vanilla.
Put 3 pieces of pecan in each shell, Pour 1 tsp full of filling mixture over top of pecans. Bake 30 min. 350 deg.

Preparation Time:
Preparation Time:
20 min

 

 

 

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