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Bacon Roll Ups Recipe

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This recipe for Bacon Roll Ups is from The Shartle Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 slices bacon, cut in half
12 slices bread
1 jar Old English
Directions:
Directions:
Cut crusts from bread and spread with cheese. Cut each slice in half. Roll each and wrap with bacon. Secure with toothpick. Place on foil on baking sheet and bake 10 minutes at 400º. Cool, wrap in foil and freeze. To serve: bake frozen roll ups at 400º for 10 to 12 minutes on foil.

 

 

 

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