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Guacamole Recipe

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This recipe for Guacamole, by , is from Cooking While Drinking Wine , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kim Dygert
Added: Monday, April 30, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 avacados,
small can green chili,
1 large onion,
1tomato,
lemon juice,
garlic salt,
jalapenos (start with a few and add more if you like the heat)

Directions:
Directions:
Chop 1/2 of tomato and 1/2 of onion and reserve.
Add the rest of ingredients to a food processor or blender and blend until smooth. Pour into serving bowl. Stir in chopped tomato and onion. Refrigerate until chilled and serve with tortilla chips.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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