"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Bread- Banana Nut Bread Recipe

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This recipe for Bread- Banana Nut Bread, by , is from Bodell Bistro From the Ol' Green Pot, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Judi Ragsdale
Added: Sunday, April 29, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1-1/4 cup flour
1/2 cup oil
1 cup sugar
1 cup mashed bananas
1/2 tsp. salt
2 eggs
1 tsp. soda
nuts

Directions:
Directions:
Sift dry ingredients into bowl. Mix oil into flour mixture. Blend eggs and bananas. Make a well in flour mixture and add egg and banana mixture. Mix lightly - don't mix smooth. Add nuts. Bake at 350 for 45 minutes to 1 hour in lightly greased loaf pan.

Personal Notes:
Personal Notes:
* Recipe can be doubled and turns out fine.

 

 

 

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