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Cakes- Chocolate Refrigerator Cake Recipe

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This recipe for Cakes- Chocolate Refrigerator Cake, by , is from Bodell Bistro From the Ol' Green Pot, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jimae Kenney
Added: Sunday, April 29, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Bake one white cake mix as directed.

CHOCOLATE SYRUP SAUCE::
1 env. unflavored gelatin
1 cup Hershey's choc. syrup
1/4 cup cold water
1/2 cup sugar
1/2 cup boiling water


CHOCOLATE WHIPPED CREAM:
1 cup whipped cream
2 Tbls. powdered sugar
1/2 cup chocolate syrup
1/2 tsp. vanilla



Directions:
Directions:
Cool cake in pan 15 minutes. Pierce cake in pan with fork to depth of cake 1 inch apart. Spoon all of syrup over cake, allowing it to flow into holes and glaze top. Chill several hours or overnight. Serve with chocolate whipped cream.

CHOCOLATE SYRUP SAUCE:
Soften gelatin in cold water, then dissolve in boiling water. Add sugar and chocolate syrup, blend well.

CHOCOLATE WHIPPED CREAM
Combine all and whip until it holds peaks.

 

 

 

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