"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Popcorn- Peanut Butter Popcorn Recipe

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This recipe for Popcorn- Peanut Butter Popcorn, by , is from Bodell Bistro From the Ol' Green Pot, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amy Dittbrenner
Added: Friday, April 27, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c Butter or Margarine
3/4 c Brown Sugar
dash of Salt
15-20 large marshmallows
1/4 c peanut butter
4 qts. popped corn (2 microwave bags)

Directions:
Directions:
Melt Butter in saucepan, add brown sugar. Cook over med-low heat until sugar dissolves. Add marshmallows. Stir until melted. Remove from heat. Add peanut butter. Pour over popped corn.

Number Of Servings:
Number Of Servings:
about 6
Preparation Time:
Preparation Time:
15 min
Personal Notes:
Personal Notes:
Great FHE dessert!

 

 

 

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