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Hush Puppies from Southern Living Magazine Recipe

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This recipe for Hush Puppies from Southern Living Magazine is from The Cookbook of Elizabeth Ann O'Farrell Zeller, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c all purpose flour
1/2 c yellow cornmeal
1/2 t salt
1/4 t baking soda
1/2 t freshly ground pepper
1 large egg
1/2 c buttermile
1/4 c minced onion
2 c vegetable oil
Directions:
Directions:
Combine first 5 ingredients in a bowl; make a well in center of mixture. Stir together egg and buttermilk; add to dry ingredients, stirring just until moistened. Stir in onion. Pour oil into a 10 inch cast iron skilt, and heat to 375. Drop batter by T into oil, and fry in batches 3 minutes on each side or until golden. Drain on paper towels, and serve immediately. Yield 4 servings.

 

 

 

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