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Italian Cheeseburgers on Sesame Seed Rolls Recipe

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This recipe for Italian Cheeseburgers on Sesame Seed Rolls, by , is from Mia Cucina, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marianne
Added: Wednesday, April 25, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs. 85% lean hamburger
2 large eggs
salt
pepper
1/4 cup fresh basil, chopped
1/4 cup fresh parsley, chopped
1 yellow onion, minced
3 tbsp melted butter
1/2 cup breadcrumbs or dampened bread
1/2 cup grated locatelli cheese
6 slices provolone cheese
12 slices bacon. crisped
6 sesame seed rolls, buttered and toasted

Directions:
Directions:
Mix all ingredients together except the bacon and the rolls. Form into 6 large pattys
Heat a grill pan till very hot and brush it with evoo. Grill the burgers about 4 - 5 minutes on each side
Top each with a slice of provolone cheese and 2 slices of the bacon. Let the cheese melt and serve on the toasted rolls.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
35 minutes
Personal Notes:
Personal Notes:
These burgers are the best. Be sure to have onions, pickle relish, ketchup, mustard, tomatoes and peppers to go along with them. I personally prefer my burger medium rare, but cook these any way that suits your family best

 

 

 

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