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Granny Swint's Soft Molasses Cookies Recipe

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This recipe for Granny Swint's Soft Molasses Cookies, by , is from Best Dishes From our Kitchen to Yours, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Hazel Felty Swint
Added: Sunday, April 22, 2007

Category:
Category:

Ingredients:  
Ingredients:  
3 c. all purpose flour
1 tsp. baking soda
1 tsp. cinnamon
1 tsp. ground ginger
1 tsp. salt
1 tsp. baking powder
2/3 c. oil
1 c. sugar
2 eggs
1/2 c. molasses
1/2 c. buttermilk

Directions:
Directions:
Mix all ingredients together and roll out until about 1/4 inch thick. Cut with a round biscuit cutter or any cookie cutter. Bake at 350 for 11-13 minutes.

Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Old fashioned cookies that Granny always had on hand when we visited. I still make these when I get to thinking about her.

 

 

 

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