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Wassals Recipe

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This recipe for Wassals, by , is from The Martin and Tombs Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
dawn tombs
Added: Friday, April 20, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 qt. apple cider
1 pint cranberry juice
1 cup orange juice
1 cup lemon juice
1 tsp. cloves
1 tsp. all spice
3 cinnamon sticks

Directions:
Directions:
Mix all ingredients in a large punch bowl and serve cold or hot or room temp.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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