"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Simple Homemade Vanilla Ice Cream Recipe

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This recipe for Simple Homemade Vanilla Ice Cream, by , is from The Martin and Tombs Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
dawn tombs
Added: Friday, April 20, 2007

Category:
Category:

Ingredients:  
Ingredients:  
4 eggs
2 1/2 cups granulated sugar
2 1/2 T. vanilla
7 cups whole milk
3 cups whipped cream
1/2 tsp. salt

Directions:
Directions:
In a large bowl, beat eggs till light and fluffy. Add sugar gradually, beating the entire time till thick. Add the remaining ingredients. Mix well. Put bowl in freezer overnight.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
30 minute prep 1 day freezing time
Personal Notes:
Personal Notes:
Made this in high school in my home ec class and it was so fun making it I have never lost the reciepe.

 

 

 

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