"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Banana Split Brownie Pizza Recipe

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This recipe for Banana Split Brownie Pizza, by , is from The Sadler Family Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Shirley Sadler
Added: Friday, April 20, 2007


Duncan Hines Brownie Mix
1 can (15oz) crushed pineapple (drained)
8 oz. cream cheese
2 tbsp. sugar
Bananas ( 2 or 3)
Pecans (crushed)
Hershey's syrup

Mix the brownie mix as directed on the brownie box
Pour brownie mix on a 12 inch greased pizza pan.
Allow to cool.

Mix crushed pineapple, cream cheese and sugar together until creamy. Pour this on top of the cooled brownie.

Place bananas and strawberries on top. Pour crushed pecans on top of the fruit. Drizzle chocolate syrup over the top of fruit and pecans and refrigerate.

Cut and enjoy.




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