"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Applesauce Muffins Recipe

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This recipe for Applesauce Muffins, by , is from Jo Ann's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Brenda Walker
Added: Thursday, April 19, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 c. margarine
1 c. white sugar
1 c. brown sugar
2 eggs
3 tsp. cinnamon
2 tsp. baking soda
4 c. flour
2 c. applesauce
1 tsp. allspice
1/2 tsp. salt
1 c. chopped nuts

Directions:
Directions:
Cream margarine. Blend in sugars and eggs. Add nuts, cinnamon, soda, allspice and salt. Mix well. Add flour and applesauce. Bake at 400 for 15 - 18 minutes. Batter can be kept in the refrigerator for 2 weeks. Just stir it up and bake.

Number Of Servings:
Number Of Servings:
36 muffins

 

 

 

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