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Cheddar Cheese-Garlic Biscuits Recipe

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This recipe for Cheddar Cheese-Garlic Biscuits, by , is from Jo Ann's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Brenda Walker
Added: Thursday, April 19, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. shredded Cheddar cheese
2 c. Bisquick© baking mix
1/2 tsp. garlic, minced
8 Tbsp. butter, melted and divided
2/3 c. milk
1/4 tsp. garlic powder

Directions:
Directions:
Combine cheese, Bisquick© mix and garlic; add 5 Tbsp. melted butter and milk until just moistened. Drop by tablespoonfuls onto a lightly greased baking sheet. Bake at 450º for 10 to 12 minutes or until golden. Stir garlic powder and remaining butter together in a small bowl--brush on hot biscuits.

Number Of Servings:
Number Of Servings:
12 to 16

 

 

 

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