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Candy Cane Cocoa Recipe

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This recipe for Candy Cane Cocoa is from Jo Ann's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. milk
3/4 c. sugar
1 t. peppermint extract
1 1/2 c. baking cocoa
1 pt. mint-chip ice cream
chocolate syrup
8 candy canes
Directions:
Directions:
Combine milk, sugar, peppermint extract and cocoa in large saucepan. Heat over medium heat until hot--do not boil. Divide evenly into 8 large mugs. Float a scoop of ice cream in each mug; drizzle with chocolate syrup and serve with a candy cane in each mug.
Number Of Servings:
Number Of Servings:
8

 

 

 

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