"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Cookies- Hershey Kiss Recipe

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This recipe for Cookies- Hershey Kiss, by , is from Bodell Bistro From the Ol' Green Pot, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jimae Kenney
Added: Wednesday, April 18, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/2 lb butter
1/2 C sugar
1 t vanilla
2 C flour
1 C finely ground walnuts or pecans (optional)
5 oz pkg Hershey Kisses
Powdered Sugar

Directions:
Directions:
Cream butter and sugar, add vanilla. Stir in flour and nuts. Chill dough 1/2 hour. Take approx 2 T. of dough and form a ball. Unwrap Hershey Kiss and form dough around it, making a slightly curled tip at the top of the kiss. Bake at 375 degrees for 8-10 minutes, until the tip just starts to brown. Remove from oven and immediately sprinkle with powdered sugar.

Personal Notes:
Personal Notes:
One of Jimae's Favorite Cookies

 

 

 

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