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Sugar Free Mandarin Orange Cake Recipe

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This recipe for Sugar Free Mandarin Orange Cake, by , is from Food & Memories, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Brenda Rudd
Added: Sunday, April 17, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 butter cake mix
4 eggs
1/2 cup oil
1 1/4 cup chopped pecans
2 small cans mandarin oranges

Directions:
Directions:
Wash and drain mandarin oranges. Mix all ingredients together and bake in a greased and floured 9x13" cake pan or 3 round cake pans for 30 minutes at 325 degrees.

Frosting:

Mix:
1 large box vanilla instant pudding (Sugar Free)
1 medium can crushed pineapple (in its own juice and drained)
3 packs whipped topping (prepared as directed)

Personal Notes:
Personal Notes:
Yummy!!!

 

 

 

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