"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Kool-Aid Playdough Recipe

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This recipe for Kool-Aid Playdough, by , is from Our Favorites for Sarah and Lance, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Laura Evans
Added: Monday, April 16, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 1/2 c. Flour 1/2 c. Salt
1 tsp. Cream of Tarter 2 pkg. Kool-Aid (Add to Water)
2 c. Boiling Water 3 Tbsp. Oil

Directions:
Directions:
Mix dry ingredients. Add boiling water and oil. Mix. Cool. Knead. Store in airtight container.

 

 

 

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