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Salad- Crunchy Romaine Toss Recipe

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This recipe for Salad- Crunchy Romaine Toss is from Bodell Bistro From the Ol' Green Pot, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. sugar
1/2 c. vegetable oil
1/4 c. cider vinegar
2 tsp. soy sauce
salt and pepper to taste
1- 3 oz. pkg ramen noodles, broken
2 T. butter or margarine
1 1/2 c. chopped broccoli
1 small head romaine lettuce, torn
4 green onions, chopped
1/2 c. chopped walnuts
Directions:
Directions:
In a jar with a tight-fitting lid, combine the sugar, oil, vinegar, soy sauce, salt and pepper; shake well. Discard seasoning packet from noodles or save for another use. In a skillet, saute noodles in butter until golden. In a large bowl, combine noodles, broccoli, romaine and onions. Just before serving, toss with dressing and walnuts.

 

 

 

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