"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Potato Salad Recipe

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This recipe for Potato Salad, by , is from Memories of Mom's Kitchen , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Saturday, December 18, 2004

Category:
Category:

Ingredients:  
Ingredients:  
Potatoes to fill pressure cooker (3/4 way)
1/3 jar mayonnaise
Mustard
1/2 onion
30 pickle slices
Pickle juice
4 eggs, hard boiled

Directions:
Directions:
Cook potatoes, and then cut unto small pieces. In blender, add onion, pickles, and juice. When potatoes are cool enough, add mayonnaise, mustard, pickle/onion, and eggs. Chill.

 

 

 

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