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Buttercrunch Toffee Recipe

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This recipe for Buttercrunch Toffee, by , is from Kick Ass Cookin' with the Dero's!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Aimee Goldberg
Added: Sunday, April 15, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 c. butter
2 c. sugar
12 oz. chocolate chips
2 c. chopped pecans

Directions:
Directions:
Stir and cook butter and sugar on medium heat until candy thermometer reads 300. Pour onto a buttered cookie sheet. Immediately sprinkle with chocolate chips. Allow to melt and spread evenly over toffee. Sprinkle with toasted pecans or almonds. Cool and break into pieces.

 

 

 

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