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Dilly Beans Recipe

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This recipe for Dilly Beans is from Our Favorites for Sarah and Lance, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Dill 2 1/2 c. water
Long Beans 2 1/2 c. vinegar (white)
Garlic 1/4 c. canning salt
Jalapeno
Directions:
Directions:
Sterilize jars- Put fresh dill, clove of garlic, & slice jalapeņo pepper on bottom. Pack fresh snipped green beans in the long way. Pour very hot liquid over beans. Put dill, garlic, & jalapeņo on top & seal. Ready in 2 weeks.

 

 

 

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