"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Spinach Casserole Recipe

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This recipe for Spinach Casserole, by , is from The Johnson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Donna Steffen
Added: Sunday, April 17, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 small carton cottage cheese
1/4 lb American proc. cheese
3 eggs, unbeaten
1/4 cup butter, cut in pieces
1 pkg chopped spinach, slightly thawed and drained
3 T. flour

Directions:
Directions:
Mix all ingredients and bake 1 hr at 350 F.

 

 

 

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