"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Salisbury Steak Recipe

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This recipe for Salisbury Steak, by , is from Kick Ass Cookin' with the Dero's!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Vicki Bot
Added: Wednesday, April 11, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 can cream of onion soup
1 can cream of mushroom soup
1 egg, beaten
salt and pepper to taste
1/2 c cracker crumbs
1 1/2 lbs ground beef
1/2 c ketchup
1 tsp Worcestershire sauce
1/2 tsp mustard
1/4 c water
1 tbsp flour

Directions:
Directions:
Mix 1/2 can of onion soup, 1/2 can mushroom soup, egg, salt, pepper, cracker crumbs and ground beef. Shape into patties and brown on both sides. Mix remaining soups, ketchup, Worcestershire sauce, mustard, water and flour; pour over meat patties in large baking pan. Cover with foil and bake in 300 oven for 1-1/2 hours.

 

 

 

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