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Italian Meat Sauce Recipe

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This recipe for Italian Meat Sauce, by , is from Sharing Cheri's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Cheri Nowicki
Added: Thursday, April 5, 2007


1 Cup Chopped Onion
1 Pound Ground Beef
2 Cloves Garlic
1 Pound 14oz Tomatoes
1 Pound Tomatoes
1 6oz Can Tomato Paste
Cup Parsley
1 Tbsp. Brown Sugar
1 tsp. Salt
1 tsp. Oregano
tsp. Thyme
1 Bay Leaf

Brown ground beef, onion, and garlic in saucepan until browned. Add other ingredients and 2 cups water. Simmer until thick (approximately 6-8 hours).




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