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Raspberry / Strawberry Pizza Recipe

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This recipe for Raspberry / Strawberry Pizza, by , is from Sharing Cheri's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cheri Nowicki
Added: Thursday, April 5, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Crust:
Cup Brown Sugar (packed)
2 Sticks Margarine (room temperature)
1 Cups Self Rising Flour
1 Cup Pecans (finely chopped)

Middle:
2 Cups Confectionery Sugar
8 oz. Cream Cheese
1 Small Cool Whip

Top:
1 Cup Granulated Sugar
1 Package (3oz) Strawberry or Raspberry Jello
1 Cup Hot Water
4 Tbsp. Cornstarch
1 Package Frozen Berries


Directions:
Directions:
Crust:
Mix flour, brown sugar and pecans; then add margarine. Mix and spread in a 15x11 baking pan and bake at 400 for 12 minutes. Cool.

Middle:
Mix sugar and cream cheese, fold in cool whip and spread evenly on the cooled crust.

Top:
Mix sugar, jello mix and cornstarch and add to hot water. Stir over low heat until mixture thickens; cool. Then fold in berries; pour over the middle mixture and refrigerate completely. Top layer will thicken as it cools.

 

 

 

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